MYLOS RESTAURANT

The “Mylos” restaurant is located in the green forest of the village Gialia in Paphos and has been there for the last twenty years. In a peaceful and serene environment, customers can enjoy grilled dishes, meze, casseroles, seasonal food, slow-cooked lamb (kleftiko), charcoaled meat (souvla), as well as kaourmas, an authentic Cypriot dish from ancient times, all made by Mrs. Chrysoulla, the owner.

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